Infection, prevention and control - Disability Settings
This comprehensive course is recommended for workers who require knowledge of safe work practices in order to prevent, and if necessary control, infection in the workplace.
This comprehensive course is recommended for workers who require knowledge of safe work practices in order to prevent, and if necessary control, infection in the workplace.
This program has been designed to influence, empower and educate a wider population to improve the health and healthcare of people with intellectual disability. Learn about best practice in the field of intellectual disability healthcare and gain knowledge to improve health outcomes for this disadvantaged group.
This module is designed to facilitate learning in a small group or team meeting setting. This module an introduction to Reasonable & Necessary, a key piece of policy that all staff should understand
This short course provides information on strategies to increase staff confidence and knowledge when supporting people who require meal assistance via Percutaneous Endoscopic Gastrostomy (PEG). The workshop incorporates practical demonstrations. Students completing this course will be given generalised knowledge on meal assistance via PEG, however, specific training may be necessary to meet the needs of individual support plans.
This course provides an overview of the concepts of psychosocial disability and recovery oriented practice.
This program explores the benefits of self-leadership to thrive in an organisation, by supporting people living with dementia, in partnership with families and staff. The four learning modules included in this program cover self-leadership, communication, trust and stress management.
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The Commission does not guarantee that the content is current, complete or comprehensive. The VDWC does not endorse the quality of the training, or the training providers listed. Please contact the course providers to verify information.
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